Lunch in recipe | Spoon University

Why the Food Hall at the City Foundry Should Be Your New Study Spot

The City Foundry STL, just down the road from SLU, is a great place to grab a bite to eat or sit and study

by Natalie Drury at St. Louis University

Relaxed

BRAINFOOD: Spoon University X TABASCO® Brand Recap

On November 12th, Spoon University partnered with TABASCO® Brand to host a virtual conference about creating food content and some unique ways to add TABASCO® Brand pepper sauces to your everyday food items.

by Sydney Fiorentino at University of Southern California

Motivated

Butternut Squash Soup Recipe

October=comfort food! Try this homemade butternut squash soup. Perfect to eat in front of a spooky Halloween movie during the chilly fall weather!

by Ariela Klein at Stony Brook University

Jake Cohen's newest cookbook is "a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones."

by Gillian Feinglass at Emory University

Nostalgic

How to Make Pasta Alla Carbonara | The Classic Approach to Carbonara

If it has anything extra other than the main ingredients, don't call it a carbonara.

by Peter Truong at Michigan State University

Community

Cookbook

The City Foundry STL, just down the road from SLU, is a great place to grab a bite to eat or sit and study

Relaxed

On November 12th, Spoon University partnered with TABASCO® Brand to host a virtual conference about creating food content and some unique ways to add TABASCO® Brand pepper sauces to your everyday food items.

Motivated

October=comfort food! Try this homemade butternut squash soup. Perfect to eat in front of a spooky Halloween movie during the chilly fall weather!

Relaxed

A sentimental analysis of food’s role in my freshman year college experience.

Nostalgic

For when you’re hot, cranky, and ballin’ on a budget

Broke

Risotto doesn't have to be tricky or boring.

Basic

This Filipino dish strikes a tasty balance between sour and savory flavors.

Nostalgic

A berry creative way to use up those extra blueberries.

Broke

A summer recipe that everyone should know about!

Broke

Follow along as I recreate my favorite childhood Indian dish.

Nostalgic

Jake Cohen's newest cookbook is "a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones."

Nostalgic

If it has anything extra other than the main ingredients, don't call it a carbonara.

Nostalgic

Recipes articles tagged with Lunch

The City Foundry STL, just down the road from SLU, is a great place to grab a bite to eat or sit and study

On November 12th, Spoon University partnered with TABASCO® Brand to host a virtual conference about creating food content and some unique ways to add TABASCO® Brand pepper sauces to your everyday food items.

October=comfort food! Try this homemade butternut squash soup. Perfect to eat in front of a spooky Halloween movie during the chilly fall weather!

A sentimental analysis of food’s role in my freshman year college experience.

For when you’re hot, cranky, and ballin’ on a budget

Risotto doesn't have to be tricky or boring.

This Filipino dish strikes a tasty balance between sour and savory flavors.

A berry creative way to use up those extra blueberries.

A summer recipe that everyone should know about!

Follow along as I recreate my favorite childhood Indian dish.

Jake Cohen's newest cookbook is "a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones."

If it has anything extra other than the main ingredients, don't call it a carbonara.