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Easy Recipes to Get You Started on Your Cooking Journey
You don't have to enjoy cooking to make some scrumptious food for yourself!
by Wan-Yu Lai
at University of California – Berkeley
A Ranking of Vegan Ice Creams by a Non-Vegan Eater
Want to try some vegan ice cream? Make sure to read this article to know which ones are worth your money and which ones are better off left in the freezer aisle.
by Hana Chalmers
at Northeastern University
JEW-ISH: A Non-Traditional Twist On The Traditional
Jake Cohen's newest cookbook is "a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones."
by Gillian Feinglass
at Emory University
The Best Gooey Brownie Recipe From TikTok
Everything I make comes from TikTok at this point.
by Nicolette Cure
at Emory University
Healthy-ish chocolate chip cookies for the mid-semester blues
Bake these healthy-ish chocolate chip cookies to de-stress and enjoy with your roommates. They'll give you an extra spring in your step as we near the final stretch of the school year!
by Nora Verdier
at Boston University
The Top 5 Easiest Treats to Make in Celebration of St. Patrick's Day
The tastiest and easiest ways to get creative in the kitchen for St. Patrick's Day.
by Joanna Reid
at Adelphi University
The Absolute Best Irish Soda Bread Recipe *Ever*!
Being Irish Catholic, I take my Irish Soda bread very seriously. Being a baker, I take my recipes very seriously. It has taken me many years of trial and error to find the best Irish Soda Bread Recipe *Ever*.
by Cat O'Connor
at Fordham University
Which TikTok Food Trends Are Really Worth It?
Because not everything on your For You page is delicious.
by Sara Frank
at Northwestern University
Three Easy Recipes to Use Up Overripe Bananas
Rather than tossing them in the trash, use your overripe bananas in these recipes instead.
by Charisse Tan
at University of California - Los Angeles
Fluffy Vegan Hot Chocolate Chip Cookies
Perfect for chilly winter evenings, these hot chocolate chip cookies are easy to make and extremely tasty!
by Mackenzie Laverick
at University of Vermont
Kitchen Travels: Introducing 4 International Oatmeal Recipes
Craving an adventure? The taste of home? Or maybe new ways to spice up your oatmeal recipes? Here's how you can safely travel during COVID times from the comfort of your own kitchen.
by Hollie Chiao
at University of California – Berkeley
Vegan Boston Cream Cupcakes: A Modern Twist on a Classic Dessert
Because everyone deserves creamy custard and chocolate glaze.
by Amelia Popowics
at University of Michigan